Description

The CCK Stainless Steel Sor-hock/Oil Skimmer has a spoon-shaped head. It is used to skim the unwanted oil or fat from the top of the liquid, leaving the desired liquid or broth behind. It recovers and strains food that has risen to the surface of the cooking liquid especially when making broth. It is especially useful in dishes where you want to reduce the fat content or improve the clarity and presentation of the final product. Commonly used in professional kitchens to create healthier and more visually appealing dishes.