Description

An alternative for your catering, hotel casino, restaurant, and wedding needs, the Solia Venezia Spoon is ideal for mises en bouche, small bites, appetizers, and refined desserts. Made from recyclable plastic, this small dish reflects environmental consciousness, providing a sustainable option for your events. The long handle is designed for easy holding, while also offering support and balance for serving on a tray or buffet table. Its transparency adds a touch of class and modernity to your presentations. It can withstand temperatures from 0 to 158°F (-17 to 70°C).