Description

Perfect for cradling a boiled or poached egg in an upright position, the Royal Bone China Ascot Ceramic Egg Cup is meticulously designed to offer a snug fit for the egg. Crafted with a meticulous blend of premium materials and a composition that includes 40% bone ash, this ceramic egg cup stands out for its exquisite beauty and translucency. Its non-porous nature ensures durability, making it an ideal choice for those seeking a perfect balance between aesthetics and practicality in tableware.