Description

The Stainless Steel Round Pastry Ring is ideal for molding cakes, tarts, and mousse, creating uniform layers in desserts, and setting ingredients that need to hold their shape. Made from durable stainless steel, this ring is highly resistant to rust, corrosion, and staining. Non-reactive and non-porous, it does not absorb odours, flavours, or bacteria. It is also dishwasher safe.