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The Stainless Steel Japanese Condiment Box features 4 separate compartments, ideal for storing different condiments, spices, or ingredients without mixing. During meals, the lid can be easily removed, allowing diners to access all condiments at once. This is especially useful in Japanese cuisine, where multiple seasonings may be used in a single meal. This design simplifies moving the entire set of condiments from the kitchen to the table or storing it when not in use.
STAINLESS STEEL
CHINA
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