Description

Convection ovens to cook or reheat croissants, pastries and ready made dishes (frozen fresh or pre-raised). • Fast temperature rise: 270°C in 7 min. • Even cooking thanks to ventilation holes. • FC 380 TQ associates ventilated heat, Turbo Quartz®, ventilated pastry oven and ventilated salamander functions. Recommended for pre-raised deep-frozen baking products: - 18 raised frozen croissants: 180°C, 16 min, - 20 raised frozen buns: 220°C, 18 min, - 18 raised chocolate bread rolls: 200°C, 16 min. Cleaning: stainless steel inside and removable holders. Features: thermostat-commutator (0-270°C), fan, 2 or 3 grids, baking tray, double-glazed door. Option: fire stone for pizza (FC 380 /FC 380 TQ).