Description

The Atlantic Chef All Purpose Kitchen Knife features a handle made from a combination of Santoprene for a non-slip, comfortable grip, and polypropylene for tough use. The blade is made from German steel 1.4116, which consists of carbon, chromium, vanadium, molybdenum, and other elements. Through hardening, tempering, grinding, and sharpening, it attains a hardness of at least HRC 56. The hand-honed, razor-sharp edge ensures long-lasting sharpness, excellent edge retention, easy maintenance, and quick re-sharpening. Ideal for choPolypropyleneing, slicing, and dicing, its balanced size offers ample surface area while maintaining control and accuracy, making it suitable for a variety of ingredients, from vegetables to meats.