Description

The Giesser Slicer With Scalloped Blade And TPE Handle boasts a blade crafted from high-grade chrome molybdenum steel, which is hardened in vacuum process to 56 - 57 Rockwell hardness grade. The cutting edge is matt-polished to offer optimum rust resistance. Every knife is sharpened perfectly from the very beginning and the final sanding or fine honing is done by hand. Its blade tip is rounded for added safety at the workplace. The scalloped edge ensures smoother incisions, allowing the blade to glide through each cut with reduced friction. This not only facilitates fatigue-free work but also helps in protecting the cutting edge. Its handle is suitable for contact with food, and is made of a standard plastic that is especially non-slip and pleasantly easy-to-grip material (TPE). The well shaped protective guard provides a secure hold and reduces the risk of the hand slipping when holding the knife. While the knife is dishwasher-safe, manual cleaning is recommended to protect the cutting edge.