Description

The Giesser Bread Knife With Wooden Handle boast a blade made from high quality chrome molybdenum steel, X50CrMo14, that is very rust resistant thanks to its special hardening in the vacuum process and the blade remains sharp for a very long time. All blades are sanded and polished on special machines multiple times. The cutting edge and the cutting angle are tailored optimally to the needs of professional users. Honing is done by hand at the end of production to ensure perfect sharpness. Its classic shape fits well in any hand and supports effortless cutting and work. Made of rosewood, the handle is very resistant and hard. Due to its natural properties, the wooden handle always offers a secure hold, even when grease and moisture are present.