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Specifically designed for pies and tarts, this Lacor Stainless Steel Perforated Cake Ring allows you to produce a uniform bake and a perfectly crusty tart. The microperforations enable air to circulate during baking, ensuring faster and uniform cooking. You can pop these rings in the freeze, blast chiller and oven.
STAINLESS STEEL
Ø16x3.5cm
SPAIN
Ø16x3.5cm
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