Description

Compact table-top model, easy to clean and simple to store - even in the tiniest of kitchens. Gain consistency and save hours in mise en place: slice, grate, julienne, ripple cut, french fries and dice. Production- A single speed of 500 rpm, ideal for making mixed foods and fries and working with fragile vegetables. A large chute (104 cm² surface) for cutting bulky vegetables such as cabbage, onions or tomatoes. The cylindrical chute (Ø 58 mm) is designed for uniform cutting of long and fragile products. Easy to use and compact table model allowing a very wide variety of cuts. Space saving thanks to the side ejection. Restart of the device using the push-button: time saving and ease of use (DISCS NOT INCLUDED)