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The Besser Vacuum 80 Microns Smooth Cooking Bags, designed for chambered vacuum machines and made of Oriented Polyamide/Polyethylene (OPA/PE), ensure exceptional impermeability to oxygen and water vapour. Specifically tailored for sous vide cooking of solid, delicate, and liquid foods, these bags can withstand fast blast chilling and regeneration processes. Featuring a distinctive logo for immediate identification, these bags guarantee excellent results due to their minimum thickness and high resistance to heat and perforation. Compatible with chamber vacuum packaging machines and BPA-free. These bags offer a temperature range of use from -40°C to 100°C for 2 hours and -40°C to 121°C for 1 hour. Packaged conveniently with 100 bags per pack and 6 packs per carton.
100pcs/pack, 6packs/ctn
L40xW50cm
-40°C-100°C FOR 2hrs, -40°C-121°C FOR 1hr,
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